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A Journey from the Costa Brava to New York City At the end of June, Llàgrimes del Canigó proudly participated in the Fancy Food Show in New York, one of the most prestigious gourmet food trade fairs in the U.S. We showcased our premium olive oils as part of the PRODECA delegation, sharing a taste of Catalonia with retailers, chefs, and distributors from across the country.

A Warm Welcome for Our Olive Oils Visitors to our booth sampled several of our finest products:

  • Auream Argudell EVOO – our smooth, balanced extra virgin olive oil made from the native Argudell olive.

  • Auream Picual EVOO – intense and bold, perfect for those who love character in their oil.

  • Spicy Infused Oil – a bold blend of EVOO, garlic, chili, and peppers.

  • Thyme Infused Oil – aromatic and herbal, ideal for Mediterranean cuisine lovers.


The reception was overwhelmingly positive. Attendees loved the authenticity, quality, and unique Mediterranean character of our oils. We were thrilled to see so much interest from American stores, chefs, and distributors.

Looking Ahead We left New York with one clear message: the U.S. is ready for Canigooil. We're actively looking to expand our presence in gourmet stores, specialty retailers, and kitchens across the country. If you're a food buyer or retailer looking to bring something truly special to your customers, let’s connect.

Discover our full range of olive oils at canigooilusa.com or email us at admin@canigooilusa.com to request a tasting sample or wholesale info.

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